Lemon, Blueberry, Lime, Raspberry, or Tangerine curd! Sweet, tangy, and creamy!
A classic, creamy fruit custard to be enjoyed from the container or as a culinary ingredient. A combination of butter, eggs, and fruit without preservatives or artifical colors.
Makes a wonderful topping for ice cream, cookies, pie fillings, and cakes, as well as flavoring whipped cream. You can never go wrong spreading a bit over toast.
7.5 Oz. Jar.
Product of Randolph, VT
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