Lemon, Blueberry, Lime, Raspberry, or Tangerine curd!  Sweet, tangy, and creamy!
 
A classic, creamy fruit custard to be enjoyed from the container or as a culinary ingredient.  A combination of butter, eggs, and fruit without preservatives or artifical colors. 
 
Makes a wonderful topping for ice cream, cookies, pie fillings, and cakes, as well as flavoring whipped cream.  You can never go wrong spreading a bit over toast. 
 
7.5 Oz. Jar.
Product of Randolph, VT