Crackers of this nature were first made in England in the 19th Century. Then they were considered an aid to digestion. Now, these historic crackers have been refined and re-imagined as Heritage Black. All-butter, crumbly in texture and delicate in flavor, they are a natural and stylish partner for any cheese.
 
Made with Cocoa Powder as opposed to the traditional charcoal.
 
4.9 Oz. Box
Product of the United Kingdom