top of page

Haku premium flavored shoyu crafted in small batches in Kyoto, Japan. Brilliant as a marinade for meats and fish, as a dipping sauce, or any other application that calls for soy sauce.



- Smoked

- Cherry Blossom

- Whisky Barrel Aged


375 ml bottle. Made in Kyoto, Japan.

Premium Flavored Shoyu

    bottom of page